Larger and sparser than other common dill varieties. Good for seeds. Annual growing to 90cm. Aromatic plant with slender stems and delicate aromatic foliage similar to fennel. Leaves are used fresh as a garnish, in salads, dips, and with fish and egg dishes. Seed is used as a spice in tea, bread, soups and preserves.
Larger and sparser than other common dill varieties. Good for seeds. Annual growing to 90cm. Aromatic plant with slender stems and delicate aromatic foliage similar to fennel. Leaves are used fresh as a garnish, in salads, dips, and with fish and egg dishes. Seed is used as a spice in tea, bread, soups and preserves.
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